Tahini Dressing


  • 1/3 cup tahini

  • 1 clove garlic (minced)

  • 1 1/2 lemons, juiced (1 1/2 lemons yield ~3-4 Tbsp or 45-60 ml)

  • 1-2 Tbsp maple syrup

  • 1 pinch each sea salt + black pepper

  • Hot water (to thin)


  1. Mix ingredients together.

  2. Serve immediately or chill. 

bon appétit

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